Food Service

Breakfast & Lunch Menus:

May 2014

Meet the Kitchen Staff: Click Here!

Wendy Blake

Food Service Director

(970) 483-7762 - ext. 2262—Lunch Room

(970) 483-7762 - ext. 4210—Office

Other Important Information:

 

 

 

 

 

 

 

 

 

 

 

Non-discrimination Statement

The U.S. Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion,
reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation,
or all or part of an individual’s income is derived from any public assistance program, or protected genetic
information in employment or in any program or activity conducted or funded by the Department.
(Not all prohibited bases will apply to all programs and/or employment activities.)